| Greco Nero, Magliocco |
| Intense ruby red in colour, with purple highlights, it enraptures the nose with a broad and persistent nose with intense hints of ripe red fruit, hints of black pepper, leather and chocolate that are well integrated with light vanilla and toasted notes, dictated by ageing in wood. The palate is complex and enveloping. Soft and elegant tannins. |
| Elegant amber colour, intense toasty aromas and vanilla notes on the nose. Flattering on the palate, round, full, soft, sweet and velvety, with typical notes reminiscent of the Magliocco grapes. |
| Magliocco Canino, Syrah |
| Garnet red, elegant on the nose with hints of maraschino cherry, broom, flint, leather and chocolate. Powerful and remarkably persistent in the mouth, with an exceptional balance between hard and soft parts, with a present but elegant tannin. |
| Cabernet Dorsa, Divico , Diolinoir, Gamaret, Pinot Nero / Pinot Noir / Blauburgunder |
| The expressive Abt Ambros Pinot Noir presents a seductive bouquet of red fruits, with particular notes of cherries and juicy raspberries. On the palate, a harmonious interplay of cherry aromas and fresh currants unfolds. The attack captivates with its pleasant softness, followed by a powerful body, perfectly balanced by elegantly structured tannins. |
| Sauvignon blanc |
| The Abt Jodok Pinot Gris delights with its freshness and fruitiness, with an elegant aroma of juicy apricots and delicate linden blossoms. On the palate, it is crisp and expressive, with subtle nuances of stone fruit emerging again and leading to a remarkably long finish. The invigorating notes of sun-ripened apricots and juicy pears harmonize perfectly with a deep, refreshing minerality that lends structure to the wine, culminating in a persistent, multifaceted finish. |
| Chardonnay, Müller Thurgau |
| The Abt Jodok Pinot Gris delights with its freshness and fruitiness, with an elegant aroma of juicy apricots and delicate linden blossoms. On the palate, it is crisp and expressive, with subtle nuances of stone fruit emerging again and leading to a remarkably long finish. The invigorating notes of sun-ripened apricots and juicy pears harmonize perfectly with a deep, refreshing minerality that lends structure to the wine, culminating in a persistent, multifaceted finish. |
| Gamaret |
| The expressive Abt Ambros Pinot Noir presents a seductive bouquet of red fruits, with particular notes of cherries and juicy raspberries. On the palate, a harmonious interplay of cherry aromas and fresh currants unfolds. The attack captivates with its pleasant softness, followed by a powerful body, perfectly balanced by elegantly structured tannins. |
| Chardonnay |
| Color: greenish to yellow Taste: dry, lively, with a pleasant fullness The nose is fresh and fruity, delicate, like pineapple and banana |
| Chardonnay, Pinot Bianco / Pinot Blanc / Weissburgunder, Pinot Nero / Pinot Noir / Blauburgunder |
| In the brilliant goblet with its golden hues and delicate, persistent perlage, the aromatic profile is characterised by the vital freshness of citron and white peach, fragrant notes of wild herbs and lemon blossom, with the taut, lively energy anticipating a dry, sharp sip, dynamic in its fresh, savoury notes, with a persistent, harmonious finish. |
| Calabrese |
| Cherry pink on the nose it expresses pleasant and fresh notes of strawberry and currant. On the palate it is fresh, round and balanced with a good acidity at the start and a softer finish of decisive persistence. |
| Cabernet Franc |
| It impresses with its intense ruby red colour. The nose is dominated by ripe dark berries, complemented by green accents, clove spice and a light vanilla note. The flavour is full-bodied and structured, with a strong tannin structure and striking acidity providing depth. |
| Kerner |
| The Kerner Granit 960 A.A.V. Isarco presents itself as a unique expression of the art of winegrowing in the Isarco Valley, characterised by the special fermentation and maturation in 960-litre granite barrels. Bright, brilliant straw yellow with greenish reflections in the glass. The nose reveals a fascinating combination of fresh citrus notes, juicy peach and yellow apple, accompanied by fine mineral nuances and a hint of herbs. A subtle spiciness lends additional depth. On the palate, the wine is elegant and lively with a pronounced minerality that comes from ageing in granite barrels. The juicy acidity structure harmonises perfectly with the fruity aromas and gives the wine an impressive freshness and length. A fine salinity on the finish rounds off the flavour experience. |
| Amber gold colour with copper and mahogany shimmer. Aroma of spices, pepper and coriander, and berries. Rich fruit flavours of fig and compote. Almonds and walnuts. Beeswax and sandalwood. Round and fruity flavour, followed by the characteristic power and finesse of eaux-de-vie from the Grande Champagne region. Long-lasting and smooth finish. |
| Alicante, Ciliegiolo, Sangiovese |
| The Capatosta has a deep ruby red colour with garnet hues. Its intense flavour combines the fruity richness of Sangiovese with Mediterranean elegance. The nose reveals tantalising notes of cherries, plums and a hint of coconut. On the palate, it is harmonious and flavoursome, with distinctive tannins and lively acidity for an impressive finish. |
| Clairette, Grenache Blanc, Vermentino |
| Pale yellow in colour with silver highlights, the wine's palette is floral and fruity, with hints of white flowers (hawthorn, acacia) complemented by notes of ripe yellow peaches. The perception of woodiness is light and well-integrated. The palate develops a balanced texture with notes of honey. The whole is lively with a good fatness relayed by an acidic base of fine brilliance. The finish reveals toasty, vanilla notes. |
| Syrah, Grenache / Garnacha |
| The nose impresses with intense aromas of raspberry, underlined by discreet notes of leather and spices. The attack reveals intense fruitiness, marked sweetness, fleeting hints of marshmallow and a lingering raspberry liqueur, while the palate is defined by finesse, length and purity of fruit. The generosity is framed by tannins which, on the finish, exalt delicate notes of leather and tobacco. |
| Chardonnay, Pinot Bianco / Pinot Blanc / Weissburgunder, Pinot Nero / Pinot Noir / Blauburgunder |
| After almost 24 months on the lees, the Brut reaches its balance and is ready to be degorged. The white gold goblet has a fine, velvety perlage. The fine aromatic profile of floral notes of elderflower and hawthorn gives delicate nuances to the freshness of the fruit, between Mediterranean citrus and white and yellow fruit, with hints of herbs and almonds. The sip has joyful proportions of freshness and fruit with a lingering finish that is refined and harmonious. |
| Verdicchio |
| Intense, even and crystalline yellow colour with golden reflections. Elegant bouquet, complex on the nose, floral. Sweet notes mingle with almond and butter notes, meet slightly lemony mineral notes and merge into an exceptional bouquet of unusual richness and intensity. Opulent and concentrated on the palate, very savoury, with a beautiful sweetness and excellent length and persistence. Finishes with notes of roasted almonds |
| Clairette, Grenache Blanc, Vermentino |
| The colour is pale yellow with pretty golden highlights. The nose is intense with vivid notes of apple tatin and subtle, sweet toasted aromas. The attack reveals a lovely buttery sweetness. The palate develops a well-balanced texture exhaling wonderful flavours of ripe quince accompanied by fruit paste. The whole is noble and powerful. The finish reveals slightly caramelised notes. |
| Greco Nero, Magliocco |
| Intense ruby red in colour, with purple highlights, it enraptures the nose with a broad and persistent nose with intense hints of ripe red fruit, hints of black pepper, leather and chocolate that are well integrated with light vanilla and toasted notes, dictated by ageing in wood. The palate is complex and enveloping. Soft and elegant tannins. |
| Pinot Nero / Pinot Noir / Blauburgunder |
| The expressive Abt Ambros Pinot Noir presents a seductive bouquet of red fruits, with particular notes of cherries and juicy raspberries. On the palate, a harmonious interplay of cherry aromas and fresh currants unfolds. The attack captivates with its pleasant softness, followed by a powerful body, perfectly balanced by elegantly structured tannins. |
| Mourvédre, Syrah, Grenache / Garnacha |
| A sunny nose, marked by ripe fruit and hints of garrigue. On the palate, the attack is supple, round and enveloping, with tannins that are still young but already very present. The aromas of ripe, intense black fruit develop rapidly, followed by a beautiful spicy development that gains in intensity, bringing great complexity to the wine. The power is gentle and perfectly controlled, balanced by a freshness that gives the wine a pleasant drinkability, making each sip perfectly balanced and enjoyable. |
| Nebbiolo, Pinot Nero / Pinot Noir / Blauburgunder |
| Deep yellow with golden reflections. Fine-grained and persistent perlage. On the nose there are aromas of nuts, citrus fruits and warm spices. Fresh on the palate, with racy acidity. Flavors of green apple and peach on the finish. |
| Chardonnay, Pinot Nero / Pinot Noir / Blauburgunder |
| The mousse of Parosé is immediately striking in its enormity and persistence in the glass, with thick, white bubbles that rise with conviction. The nose is intensely broad, without ever being weighed down by extraneous notes: this is a wine that has been expected and matured for three years. The colour is poignant, similar to a spring dawn, vaguely amber and reflective thanks to the alabaster veins. The aroma is exciting, with an intensity and density of reflections that invite meticulous analysis. On the palate, an iridescent variety of cooked fruit is perceived, alongside a lively vegetation. Hints of homemade cakes, steeped in the liqueur of festive days, also emerge. The taste experience is a feast in itself, opened by the sudden, sideways reminder of winter chestnuts, and with a crisp progression towards a lingering, enveloping finish, marked by a maturity and euphoria encased in a dry, precise embrace like that of a farewell. |
| Cabernet Sauvignon, Nero D'Avola |
| Dark ruby red.Ripe fruit aromas with acidulous notes.Fresh, rich, well balanced.15-20 days of maceration on the skins. |
| Marzadro fruit liqueurs are characterized by fresh and refined aromas typical of the mountains. They are the result of a continuous commitment to create products in which the quality of the raw materials used is an absolute priority. |
| Syrah |
| On the nose, blackcurrant liqueur, hazelnut, blond tobacco, precious wood and black pepper. On the palate, a full attack opens with notes of blackcurrant, ripe fruit and liquorice, followed by toasted notes and black pepper. The body is dense, with tannins that are present but well rounded. The finish is extremely long, carried by notes of pepper and violet. This is a powerful, sweet wine. |
| Pinot Nero / Pinot Noir / Blauburgunder |
| Colour: intense ruby red. Taste: dry, with a pleasant acid structure and velvety, elegant tannins. On the nose: intense and complex, with sour cherries, red currants and raspberries, balanced with liquorice with a slight smokiness. |
| Zibibbo |
| straw yellow colour with greenish reflections. On the nose, intense and complex, aromatic, marked mineral notes, fine hints of citrus fruits and flowers. On the palate, sensations of freshness, rich elegance and great intensity of aromas, with a long finish. |
| Zibibbo |
| Spontaneous fermentation by indigenous yeasts present in the skins. Fermentation maceration lasts for over 40 days. During this phase, the skins slowly impart the colour and aromas of the Zibibbo to the wine, during which, as in a red wine process, pumping over takes place. During processing, no corrections or additives are made, and the tank is left drained in the oxidative phase. |
| Le Diciotto Lune imparts an ethereal scent and a round taste accented with cherry aromas. A fusion of sensory impressions that offer a unique experience. |
| Calabrese |
| Cherry pink on the nose it expresses pleasant and fresh notes of strawberry and currant. On the palate it is fresh, round and balanced with a good acidity at the start and a softer finish of decisive persistence. |
