Ventresca di Salmone Affumicato
Upstream| Type | Salmon |
| Origin | Italy, Emilia Romagna |
| Producer | Upstream Parma |
| Size | 100 gr |
| Article no | 87005515 |
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Delicate Italian Smoked Salmon - The "Ventresca" (salmon belly) is an unusual cut, unprecedented in the world of salmon, appreciated for its unique characteristics: it has a savory flavor and a soft texture, releasing pleasant marine notes on the palate. Ventresca is ideal to be eaten in slices.
CHF 24.00 / 100 gr
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DM Vini Luzern 1
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DM Vini Emmen Currently not available at this location
