| Dolcetto 100 % |
| Rich ruby red with a violet tinge, it impresses with a pleasant, slightly bitter almond note. The taste shows a good structure with fine-grained tannins. |
| Dolcetto 100 % |
| Rich ruby red with a violet tinge, it impresses with a pleasant, slightly bitter almond note. The taste shows a good structure with fine-grained tannins. |
| Barbera 100 % |
| This Barbera shows notes of red berries and spices on the nose. Warm and harmonious on the palate. The tannins are fine-grained and the acidity appears well balanced. |
| Arneis 100 % |
| The colour is straw yellow, the taste is dry, fresh on the palate and slightly fruity. Wonderful as an aperitif. |
| Timorasso 100 % |
| Clear, intense yellow color with green tones. Scents of pears and peaches. Aromas of acacia and hawthorn blossoms with typical notes of honey. In some cases, after 2/3 years, the mineral notes are more intense and reveal hydrocarbons. On the palate it is dry, warm, soft and very balanced, without edges. It has a long lasting finish with a good acidity. |
| Timorasso 100 % |
| Clear, intense yellow color with green tones. Scents of pears and peaches. Aromas of acacia and hawthorn blossoms with typical notes of honey. In some cases, after 2/3 years, the mineral notes are more intense and reveal hydrocarbons. On the palate it is dry, warm, soft and very balanced, without edges. It has a long lasting finish with a good acidity. |
| Cortese 100 % |
| The famous "Etichetta Nera" comes with the typical green-yellow color and exudes a complex bouquet with nuances that are unusual for a white wine, such as tobacco, green lemons and floral notes. Fresh and with a lemony but mild acidity, subtly floral, spicy, mineral, very balanced and with silky elegance. An unfashionable, timeless classic that is sometimes served on Queen Elizabeth's birthday. |
| Nebbiolo 100 % |
| Rich, luminous ruby. Very compact nose with intense notes of ripe dark cherries, warm and inviting, with a background of cloves. Appears very polished on the palate, opens with present and fine-grained tannin, builds up layer by layer, in the finale a long finish. |
| Nebbiolo 100 % |
| Rich, luminous ruby. Very compact nose with intense notes of ripe dark cherries, warm and inviting, with a background of cloves. Appears very polished on the palate, opens with present and fine-grained tannin, builds up layer by layer, in the finale a long finish. |
|
Chardonnay 50 %, Sauvignon blanc 50 % |
| Fine bouquet of citrus fruits, meadow flowers and a delicate note of honey. The Gaja Rossj bass is characterized by its elegant body, remarkable depth and mature acidity. The seven-month aging in barriques ensures character and complexity. |
|
Chardonnay 50 %, Sauvignon blanc 50 % |
| Fine bouquet of citrus fruits, meadow flowers and a delicate note of honey. The Gaja Rossj bass is characterized by its elegant body, remarkable depth and mature acidity. The seven-month aging in barriques ensures character and complexity. |
| Barbera 100 % |
| Rich sparkling ruby; very clear and intense nose, smells seductively of ripe, dark cherries, a little bit of blackberries, inviting; unfolds very smoothly on the palate, shows a lot of ripe cherry fruit, full, describes a beautiful curve. |
