Filetti di Tonno con 'Nduja Calabrese

Finest yellowfin tuna fillets with tasty 'Nduja. 'Nduja is a typical Calabrian raw sausage consisting of premium minced meat (pork), which is refined with peperoncini. "Rustiche" line: The tuna fillets of the "Rustiche" line are clearly associated with the Mediterranean, especially the Calabrian cuisine. They are ideal as a pasta sauce or as a delicious appetizer, were produced entirely in Italy and are then filled into jars by hand.