| Sangiovese |
| The ‘little Testamatta Bianco’ is made from the youngest vineyards on the island of Giglio, a place that knows a lot about the traditional traditional grape varieties. Casamatta Bianco is a blend of freshness and succulence brought by the sea breeze. |
| Müller Thurgau |
| This wine is popular for its spring-like aroma and soft, harmonious flavour. |
| Herbs, blooming flower meadow and juniper on the nose. Juniper deepens on the palate, joined by notes of citrus, pepper and exotic spices. Round, aromatic, warm, fantastic. |
| Aglianico |
| A wine of great finesse, enhanced by the characteristics of the location, the Aglianico. The Vigna Grande Cerzito has a complex aroma of plum, liquorice with mineral notes. Dense and rich in the mouth with a soft tannin structure. |
| Portofino Dry Gin combines 21 botanicals, each of which has been carefully selected for its natural aromatic properties, and takes you on an unforgettable journey to the Italian Riviera. Its first notes are fresh lemon and crisp juniper, which transport you to the hills of Portofino. They open the way to a universe of Mediterranean flavours: from the scents of wild rosemary and lavender from the coastal bushes to the sweet and delicate notes of marjoram and sage that evoke the flavours of traditional Ligurian cuisine. |
