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Fresh green aromas (shiso) and juniper aromas. Peppery, spicy and yuzu citrus notes. |
The variety of aromas of this floral, sweet-tart gin unfolds on the palate as pure pleasure. With the addition of dried hibiscus blossoms, the Walden Gin achieves its visual and flavorful peak. |
Fine and fruity gin, slightly sweet on a natural basis. Fruity blackberries and rosemary dominate. The Unicorn Gin also surprises with its violet color and glitter and convinces with its design. Shake the Unicorn Gin before opening so that the glitter is evenly distributed. |
The Falco Gin impresses with its soft notes, which are given by ripe, exotic and forest fruits. The bottle of Falco Gin is decorated with a colorfully feathered head of a falcon. This points to the home of Falco Gin, the Swiss mountain wilderness, and pays tribute to it. |
Gin Monsieur is the first of the Del Professore Gins and pays homage to legendary bartender Jerry Thomas. He was the publisher of the first cocktail book "How to mix drinks". It is created through a blend of spices and herbs carefully selected to create a premium quality version of one of today's most popular spirits. Juniper, lavender, angelica, orange, rose, chamomile and other flavors blend with the premium spirit to create a unique product with vibrant floral and balsamic notes. |